
Cooks for Catering Production Line
Job description
A company in the catering industry invites cooks to join its production line in Givatayim. Duties include preparing dishes according to standardized recipes, working on the production line, maintaining hygiene and sanitation standards, and monitoring the quality of finished products. The schedule is 5 days a week from 7:00 AM to 4:00 PM. Candidates with an unrestricted B1 visa and Israeli citizens are welcome to apply. Official employment directly with the company from day one.