
Sushi Chef for Evening Shift
Job description
We are looking for a sushi chef to work the evening shift in the dynamic environment of a VIP Asian cuisine restaurant. You will prepare sushi and rolls, maintain order at the workstation, and ensure the quality and freshness of served dishes while working in a friendly team of professionals. The schedule is 6 days a week from 17:00 to 23:00, plus Fridays and Saturdays. Day off to be arranged with management. Official direct employment.